Cinnamon French Toast Bites

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Cinnamon French Toast Bites

Desserts & Sweets

Cinnamon French Toast Bites are a delightful treat that brings the classic breakfast favorite into bite-sized pieces. Perfect for brunch, breakfast gatherings, or even as a sweet snack, these little morsels are easy to prepare and bursting with flavor. With crispy exteriors and a soft interior coated in cinnamon sugar, they evoke the taste of mini cinnamon sugar doughnuts. Whether you’re cooking for family or impressing guests, these bites will surely be a hit!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe takes only 15 minutes from start to finish, making it perfect for busy mornings.
  • Perfect for Any Occasion: Whether it’s a weekend brunch or a casual weekday breakfast, these bites fit every scenario.
  • Kid-Friendly: Kids love the fun size and sweetness, making it an ideal choice for family meals.
  • Customizable Flavors: You can easily add your favorite spices or toppings to make them uniquely yours.
  • No Special Equipment Needed: A simple fry pan is all you need to whip up these delicious treats.

Tools and Preparation

To make your Cinnamon French Toast Bites, gather some essential kitchen tools that will help streamline your cooking process.

Essential Kitchen Tools

  • Fry pan
  • Medium bowl
  • Shallow bowl
  • Wooden spoon
  • Knife

Why These Tools Matter

  • Fry pan: Allows for even cooking of the bread cubes, ensuring they get perfectly browned on all sides.
  • Medium bowl: Ideal for whisking together eggs and milk without making a mess.
  • Shallow bowl: Perfect for mixing sugar and cinnamon, allowing easy coating of the bread cubes.

Ingredients

French toast in bite size form! These are really fun to make – you sauté them as though they are cubes of tofu or chicken, then toss in cinnamon sugar. And it goes without saying they are also fun to eat! They taste like mini cinnamon sugar doughnuts. 🙂

Bread Base

  • 4 thick slices of slightly stale white bread (1/2.5cm thick)

Egg Mixture

  • 2 large eggs (or 3 small eggs)
  • 1/4 cup milk
  • Pinch of salt

Cinnamon Sugar Coating

  • 1/4 cup white sugar
  • 1/2 tsp cinnamon powder

Cooking Ingredients

  • 3 tbsp butter (separated)

Serving Suggestion

  • Maple syrup to serve (not optional!)
Cinnamon

How to Make Cinnamon French Toast Bites

Step 1: Prepare the Bread Cubes

Cut the crust off the bread slices. Then cut each slice into 9 equal cubes. This will give you bite-sized pieces perfect for sautéing.

Step 2: Whisk Together Egg Mixture

In a medium bowl, whisk together the eggs, milk, and salt until well combined. This mixture will help create a rich coating for your bread cubes.

Step 3: Mix Sugar and Cinnamon

In a shallow bowl, combine the white sugar and cinnamon powder. This will be used to coat your cooked bread bites to give them that delightful sweetness.

Step 4: Sauté Bread Cubes

Melt 1 1/2 tablespoons of butter in a fry pan over medium-high heat. Be careful not to let the butter brown. Quickly toss half of the bread cubes in the egg mixture, shaking off any excess egg before placing them in the fry pan. Use a wooden spoon to sauté them until they are browned on all sides, which should take about 2 to 3 minutes.

Step 5: Coat with Cinnamon Sugar

Once browned, immediately transfer the sautéed bread cubes into the sugar mixture. Toss them gently to coat thoroughly before transferring them onto a plate.

Step 6: Repeat Cooking Process

Repeat steps 4 and 5 with the remaining bread cubes until all are cooked and coated.

Step 7: Serve

Serve your Cinnamon French Toast Bites warm with maple syrup on the side for dipping. Enjoy this delicious treat right away!

How to Serve Cinnamon French Toast Bites

Cinnamon French Toast Bites are a delightful treat that can be served in various ways. Whether you’re hosting a brunch or simply enjoying them on a weekend morning, these tasty bites can be paired with numerous accompaniments to elevate your experience.

With Fresh Fruits

  • Berries: Strawberries, blueberries, or raspberries add a fresh and tangy contrast to the sweet bites.
  • Banana Slices: Soft banana slices provide creaminess and a pleasant sweetness that complements the cinnamon flavor.

Dipped in Nut Butter

  • Almond Butter: Creamy almond butter enhances the richness of the bites while adding a nutty flavor.
  • Peanut Butter: A classic choice, peanut butter adds protein and taste that pairs perfectly with cinnamon.

Served with Yogurt

  • Greek Yogurt: This thick and creamy option adds protein and a tangy flavor that balances the sweetness.
  • Flavored Yogurt: Choose vanilla or honey-flavored yogurt for an extra layer of taste.

Accompanied by Whipped Cream

  • Homemade Whipped Cream: A dollop of freshly whipped cream makes for an indulgent topping that is light and airy.

How to Perfect Cinnamon French Toast Bites

Achieving the perfect Cinnamon French Toast Bites involves paying attention to detail. Here are some helpful tips to ensure they turn out delicious every time.

  • Use Stale Bread: Stale bread absorbs the egg mixture better, resulting in perfectly cooked bites.
  • Don’t Overcrowd the Pan: Cooking in batches allows for even browning and prevents steaming.
  • Adjust Heat Carefully: Keep an eye on the heat; too hot can burn the outside while leaving the inside soggy.
  • Shake Off Excess Egg Mixture: This helps create a crispy exterior once cooked and coated in sugar.
  • Customize Sugar Coating: Feel free to experiment with different spices like nutmeg or cardamom mixed with sugar for unique flavors.
Cinnamon

Best Side Dishes for Cinnamon French Toast Bites

Pairing side dishes with your Cinnamon French Toast Bites can enhance your meal. Here are some excellent options that complement their sweetness beautifully.

  1. Scrambled Eggs: Fluffy scrambled eggs add protein and balance out the sweetness of the toast bites.
  2. Turkey Sausages: These provide a savory contrast and are great for breakfast or brunch gatherings.
  3. Fruit Salad: A medley of seasonal fruits adds freshness and color to your plate, making it visually appealing.
  4. Hash Browns: Crispy hash browns offer a crunchy texture alongside the soft bites for variety on your plate.
  5. Smoothie Bowl: A smoothie bowl rich in fruits provides nourishment while pairing well with the cinnamon flavor.
  6. Cottage Cheese: Creamy cottage cheese topped with fruit or honey offers a refreshing, protein-packed side.

Common Mistakes to Avoid

Making Cinnamon French Toast Bites can be a delightful experience, but a few common mistakes can lead to less-than-perfect results. Here are some tips to help you succeed.

  • Bold ingredient choices: Using stale bread is key for the best texture. Fresh bread can become soggy and won’t hold its shape during cooking.
  • Bold egg mixture consistency: Not whisking the eggs well can result in uneven coating on the bread cubes. Make sure the eggs, milk, and salt are mixed smoothly for even coverage.
  • Bold frying temperature: Cooking at too high a heat can burn the outside before the inside is cooked. Keep the heat medium-high and adjust as needed.
  • Bold coating technique: Skipping the sugar coating step will make your bites less flavorful and sweet. Be sure to toss them thoroughly in cinnamon sugar right after frying.
  • Bold serving suggestions: Forgetting to serve with maple syrup can leave your bites feeling incomplete. Don’t skip this delicious addition!

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Place parchment paper between layers to prevent sticking.

Freezing Cinnamon French Toast Bites

  • Wrap tightly in plastic wrap or use a freezer-safe container for up to 2 months.
  • Thaw in the refrigerator overnight before reheating.

Reheating Cinnamon French Toast Bites

  • Bold Oven: Preheat to 350°F (175°C) and bake for about 10 minutes until warm.
  • Bold Microwave: Heat on high for about 20-30 seconds or until warmed through, but be cautious as they may become soggy.
  • Bold Stovetop: Reheat in a skillet over medium heat for about 2-3 minutes, turning occasionally until heated.
Cinnamon

Frequently Asked Questions

What are Cinnamon French Toast Bites?

Cinnamon French Toast Bites are small cubes of bread soaked in a sweet egg mixture, cooked until golden brown, and coated in cinnamon sugar—perfect for breakfast or brunch.

Can I customize my Cinnamon French Toast Bites?

Absolutely! You can add vanilla extract to the egg mixture or try different spices like nutmeg for added flavor.

How do I make these bites healthier?

You can use whole grain bread instead of white bread and reduce the sugar by using a sugar substitute or less cinnamon sugar.

Can I use different types of bread?

Yes! Brioche or challah work wonderfully due to their density and ability to absorb the egg mixture without falling apart.

How do I store leftover Cinnamon French Toast Bites?

Store them in an airtight container in the refrigerator for up to 3 days, or freeze them for longer storage.

Conclusion

Cinnamon French Toast Bites are not only easy and quick to make but also incredibly fun and versatile. Whether you enjoy them plain, with a sprinkle of powdered sugar, or dipped in maple syrup, there’s plenty of room for customization. Try adding fruits or nuts to your bites for an extra touch!

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Cinnamon French Toast Bites

Cinnamon French Toast Bites


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  • Author: Paula
  • Total Time: 15 minutes
  • Yield: Serves approximately 4 people (20 bites) 1x

Description

Indulge in the delightful goodness of Cinnamon French Toast Bites, perfect for breakfast or brunch gatherings. These bite-sized treats transform a classic favorite into a fun and easy-to-eat snack that everyone will love. With a crispy exterior enveloping a soft, cinnamon-infused interior, they bring the comforting flavors of cinnamon sugar doughnuts right to your table. In just 15 minutes, you can whip up these sweet morsels that are not only quick to prepare but also customizable with your favorite toppings or spices. Serve them warm with maple syrup for an irresistible treat that guarantees smiles all around.


Ingredients

Scale
  • 4 thick slices of slightly stale white bread
  • 2 large eggs
  • 1/4 cup milk
  • 1/4 cup white sugar
  • 1/2 tsp cinnamon powder
  • 3 tbsp butter

Instructions

  1. Cut crusts off the bread and slice each piece into 9 cubes.
  2. Whisk eggs, milk, and salt in a medium bowl until smooth.
  3. Combine sugar and cinnamon in a shallow bowl.
  4. Melt 1½ tablespoons of butter in a fry pan over medium-high heat. Dip half of the bread cubes in the egg mixture and sauté until golden brown, about 2-3 minutes.
  5. Toss cooked cubes in the cinnamon-sugar mixture immediately after frying.
  6. Repeat with remaining bread cubes, adding more butter as needed.
  7. Serve warm with maple syrup for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast & Brunch
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 5 bites (75g)
  • Calories: 270
  • Sugar: 14g
  • Sodium: 210mg
  • Fat: 11g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 140mg

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