Description
Indulge in our Delightful Cake Batter Pie (No Bake Recipe), a vibrant and fluffy dessert that’s bound to steal the spotlight at any gathering! This no-bake treat features a buttery graham cracker crust filled with a luscious cream cheese base, infused with cake batter flavoring, and topped with a light pudding layer and Cool Whip. Finished with colorful sprinkles, it’s perfect for birthdays, celebrations, or simply satisfying your sweet tooth. Easy to prepare without an oven, this pie is not just about looks; its rich flavors will delight both kids and adults alike. Get ready to impress your guests with this fun and festive dessert!
Ingredients
Scale
- 1 Pillsbury Graham Cracker Crust
- 4 ounces cream cheese (softened)
- 1/2 cup powdered sugar
- 3 tablespoons cake batter flavoring
- 1/2 cup confetti sprinkles
- 1 package instant white chocolate pudding mix
- 1.5 cups cold milk
- 8 ounces whipped topping (thawed)
- Aqua gel food coloring (optional)
- Colorful sprinkles (for garnish)
Instructions
- In a mixing bowl, combine softened cream cheese and powdered sugar. Blend until smooth using an electric mixer.
- Add cake batter flavoring and mix until incorporated. Gently fold in confetti sprinkles.
- In another bowl, whisk the pudding mix with cold milk until thickened. Fold in thawed whipped topping until combined.
- Pour the cream cheese mixture into the graham cracker crust, smoothing it evenly before adding the pudding layer on top.
- If desired, color some whipped topping with aqua gel food coloring for decoration. Top with colorful sprinkles.
- Refrigerate for at least four hours before slicing and serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 22g
- Sodium: 160mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 30mg