Description
Indulge in the delightful flavors of Carrot Cake Cheesecake Bites, a perfect fusion of classic carrot cake and creamy cheesecake. These bite-sized treats are not only visually appealing with their vibrant candy coating but also incredibly easy to make. With a base of pre-packaged carrot cake mix blended with rich cream cheese, they offer a satisfyingly decadent experience that’s ideal for any occasion—be it festive gatherings, birthday celebrations, or simply a sweet snack at home. The customizable toppings allow you to get creative and impress your friends and family with these fun, no-bake dessert bites.
Ingredients
Scale
- 15.25 oz boxed carrot cake mix
- 8 oz cream cheese (room temperature)
- 12 oz white/vanilla candy melts
- 4 oz orange candy melts
Instructions
- Heat treat the cake mix by microwaving it in two 30-second intervals, stirring in between until cool.
- In a bowl, beat room temperature cream cheese until smooth using a handheld mixer.
- Sprinkle the cooled cake mix into the cream cheese and mix until combined.
- Chill the mixture in the refrigerator for 2 hours.
- Scoop out portions using a cookie scoop and roll them into balls.
- Melt white/vanilla candy melts in intervals, then coat each ball before placing them on parchment paper.
- Drizzle melted orange candy over each coated bite and chill again before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 12g
- Sodium: 95mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 15mg