Description
Indulge in the creamy delight of Cheesecake in a Jar, a perfect dessert for any gathering. This no-bake treat combines a crunchy graham cracker crust with a smooth, rich cheese filling, topped with luscious cherry pie filling. Not only does it offer a stunning visual appeal, but its individual servings also add convenience for parties or casual get-togethers. With just 25 minutes of preparation, you can impress your guests with this delightful dessert that balances flavors and textures in every bite. Plus, it’s fully customizable, allowing you to incorporate your favorite fruits or sauces for a personal touch.
Ingredients
Scale
- 1¼ cups graham cracker crumbs
- ¼ cup melted butter
- ¼ cup granulated sugar
- 8 ounces softened cream cheese
- ½ cup confectioners’ sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 21 ounces cherry pie filling
Instructions
- In a mixing bowl, combine graham cracker crumbs, melted butter, and granulated sugar until well blended. Divide evenly into six jars and press down to form the crust.
- In another bowl, beat softened cream cheese with confectioners’ sugar and vanilla extract until creamy.
- Whip heavy cream until soft peaks form.
- Gently fold whipped cream into the cream cheese mixture until fully combined.
- Pipe the cream mixture into each jar over the crust layer.
- Top each jar with cherry pie filling.
- Prep Time: 25 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 jar (150g)
- Calories: 360
- Sugar: 24g
- Sodium: 180mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg