Cheesy Chicken Broccoli Rice Casserole is a delightful dish that brings comfort and flavor to any table. Perfect for busy weeknights or family gatherings, this casserole combines tender chicken, vibrant broccoli, and fluffy rice enveloped in a creamy cheese sauce. Its simplicity and rich taste make it a standout choice for those looking to please a crowd or enjoy a cozy meal at home.
Why You’ll Love This Recipe
- Quick Preparation: The casserole comes together in just about 45 minutes, making it ideal for busy evenings.
- Flavor Packed: With a combination of chicken, broccoli, and cheesy goodness, each bite delivers a burst of flavor.
- Versatile Option: This dish works well as a main course or a side, fitting into various meal plans effortlessly.
- Freezer Friendly: Leftovers can be frozen for later enjoyment, ensuring you have a quick meal ready when needed.
- Kid-Approved: The cheesy sauce and tender ingredients make it appealing to even the pickiest eaters.
Tools and Preparation
To create your Cheesy Chicken Broccoli Rice Casserole successfully, having the right tools on hand is essential. They will help streamline your cooking process and ensure everything goes smoothly.
Essential Kitchen Tools
- Large Skillet
- 9×13 Baking Dish
- Mixing Spoon
- Measuring Cups
Why These Tools Matter
- Large Skillet: This is crucial for browning the chicken evenly and mixing all ingredients together.
- 9×13 Baking Dish: Perfectly sized for baking the casserole to achieve that golden cheese topping.
- Mixing Spoon: Helps combine ingredients without damaging them, ensuring an even distribution of flavors.
- Measuring Cups: Accurate measurements are key to achieving the perfect balance of ingredients.
Ingredients
For the Chicken
- 2 Boneless Skinless Chicken Breasts
- 1 tablespoon Olive Oil
- 1 teaspoon Onion Powder
- 1 teaspoon Garlic Powder
- 1 teaspoon Seasoned Salt
- Salt and Black Pepper to taste
For the Sauces
- 2 10.5 ounces Cream of Chicken Soup
- 1 10.5 ounce Cream of Mushroom Soup
- ½ cup Heavy Whipping Cream
For the Casserole
- 3 cups Colby Jack Cheese (shredded)
- 12 ounces Frozen Broccoli
- 3 cups White Rice (cooked)

How to Make Cheesy Chicken Broccoli Rice Casserole
Step 1: Prepare the Chicken
Rub the boneless skinless chicken breasts with olive oil, then season them with onion powder, garlic powder, and seasoned salt.
- Heat a large skillet over medium-high heat.
- Cook the seasoned chicken for 4–5 minutes on each side until the internal temperature reaches 165°F.
- Once cooked, cut the chicken into bite-sized pieces.
Step 2: Create the Sauce Mixture
Lower the heat on your skillet after removing the chicken.
- Add two cans of cream of chicken soup, one can of cream of mushroom soup, and the heavy whipping cream.
- Season this mixture with salt and black pepper to taste.
- Stir in 2 cups of shredded Colby Jack cheese, mixing until melted.
Step 3: Combine Ingredients
Now it’s time to mix everything together.
- Add the cooked chicken pieces back into the skillet.
- Stir in the frozen broccoli and cooked white rice, ensuring everything is well-combined.
Step 4: Bake Your Casserole
Transfer your mixture into a greased 9×13 baking dish.
- Top with an additional cup of shredded Colby Jack cheese.
- Cover with foil and bake in a preheated oven at 350°F for about 30–40 minutes until hot and bubbly.
- Once done, remove from the oven, let cool slightly, then serve warm!
Enjoy your delicious Cheesy Chicken Broccoli Rice Casserole!
How to Serve Cheesy Chicken Broccoli Rice Casserole
Serving Cheesy Chicken Broccoli Rice Casserole is easy and versatile. You can enhance the meal with different sides or toppings, making it suitable for everyone at the table.
Add Fresh Herbs
- Chopped Parsley: A sprinkle of fresh parsley adds a pop of color and a fresh flavor.
- Chives: Finely chopped chives provide a mild onion taste that complements the casserole.
Pair with a Salad
- Garden Salad: A simple garden salad with mixed greens, tomatoes, and cucumbers provides a refreshing contrast.
- Caesar Salad: The creamy dressing of a Caesar salad pairs well with the cheesy casserole.
Serve with Bread
- Garlic Bread: Warm garlic bread is perfect for scooping up the casserole and adds delicious flavor.
- Dinner Rolls: Soft dinner rolls can be served warm on the side for a cozy touch.
Top with Crunchy Toppings
- Crushed Crackers: Sprinkle some crushed crackers on top for added texture and crunch.
- Fried Onions: Crispy fried onions add an extra layer of flavor and crunch.
How to Perfect Cheesy Chicken Broccoli Rice Casserole
To ensure your Cheesy Chicken Broccoli Rice Casserole turns out perfectly every time, consider these helpful tips.
- Bold seasoning: Don’t be shy with your seasonings. Enhancing flavors will make your casserole more delicious.
- Use fresh ingredients: Fresh broccoli offers better texture and taste compared to frozen; however, frozen is still convenient.
- Monitor cooking time: Keep an eye on the baking time to avoid overcooking. Look for bubbling edges as a sign it’s ready.
- Let it rest: Allowing the casserole to sit for a few minutes after baking helps it set up nicely, making it easier to serve.
- Experiment with cheeses: Mixing different types of cheese can add unique flavors—try Monterey Jack or cheddar for variety.

Best Side Dishes for Cheesy Chicken Broccoli Rice Casserole
Complementing your Cheesy Chicken Broccoli Rice Casserole with the right sides can elevate your meal. Here are some great options to consider.
- Steamed Vegetables: A mix of steamed carrots, green beans, or zucchini brings freshness to your plate.
- Coleslaw: The crunchiness of coleslaw adds texture and balances the creaminess of the casserole.
- Roasted Potatoes: Herb-roasted potatoes offer a hearty side that pairs well with the cheesy flavors.
- Corn on the Cob: Sweet corn enhances the meal’s comfort factor while providing vibrant color.
- Fruit Salad: A light fruit salad can cleanse the palate and bring a sweet contrast to the savory dish.
- Quinoa Salad: A quinoa salad packed with veggies adds protein and nutrients, complementing your casserole beautifully.
Common Mistakes to Avoid
When preparing Cheesy Chicken Broccoli Rice Casserole, it’s easy to make a few common mistakes. Here are some tips to help you succeed.
- Skipping the Seasoning – Many people forget to season the chicken and sauce adequately. Always taste and adjust seasoning to enhance flavor.
- Using Uncooked Rice – Ensure your rice is fully cooked before mixing it into the casserole. This prevents a crunchy texture that can ruin the dish.
- Overcooking the Chicken – Cooking chicken for too long can make it dry. Aim for an internal temperature of 165°F and cut it into bite-sized pieces to retain moisture.
- Neglecting the Broccoli – If using fresh broccoli, be sure to steam or blanch it briefly before adding. This ensures it’s tender and integrates well with the other ingredients.
- Not Covering While Baking – Failing to cover the casserole with foil can lead to a dry top layer. Covering helps keep moisture in while baking.
Refrigerator Storage
- Store leftovers in an airtight container.
- The casserole can be kept in the fridge for up to 3–4 days.
Freezing Cheesy Chicken Broccoli Rice Casserole
- Wrap tightly in plastic wrap or aluminum foil.
- It can be frozen for up to 2 months.
Reheating Cheesy Chicken Broccoli Rice Casserole
- Oven – Preheat to 350°F, cover with foil, and reheat for about 20-25 minutes until hot.
- Microwave – Use a microwave-safe dish, cover, and heat in 1-minute intervals until warmed through.
- Stovetop – Place in a skillet on low heat, stirring occasionally until heated evenly.

Frequently Asked Questions
What makes Cheesy Chicken Broccoli Rice Casserole so comforting?
Cheesy Chicken Broccoli Rice Casserole combines tender chicken, creamy cheese, and fluffy rice, making it a hearty and satisfying meal perfect for any night.
Can I customize my Cheesy Chicken Broccoli Rice Casserole?
Absolutely! You can add different vegetables like carrots or bell peppers or switch up the cheese according to your preference.
How can I make this recipe healthier?
You can use brown rice instead of white rice, reduce the amount of cheese, or add more vegetables to boost nutrition without sacrificing flavor.
Is Cheesy Chicken Broccoli Rice Casserole kid-friendly?
Yes! Its cheesy goodness and familiar flavors make it appealing to children while providing essential nutrients.
How do I know when my casserole is done baking?
Look for bubbling around the edges and a golden top. The internal temperature should reach at least 165°F for safety.
Conclusion
Cheesy Chicken Broccoli Rice Casserole is not only comforting but also incredibly versatile. With endless customization options, you can cater this dish to your family’s tastes while ensuring a delicious meal every time. Give it a try; you won’t be disappointed!
Cheesy Chicken Broccoli Rice Casserole
- Total Time: 55 minutes
- Yield: Serves approximately eight people 1x
Description
Cheesy Chicken Broccoli Rice Casserole is the ultimate comfort food that brings warmth and satisfaction to your dining table. This dish combines tender chicken, vibrant broccoli, and fluffy rice, all enveloped in a creamy cheese sauce that melts in your mouth. With its simple preparation and rich flavors, it’s perfect for busy weeknights or family gatherings. You can easily make this dish your own by adding various vegetables or herbs, ensuring everyone enjoys a hearty meal. Plus, it’s freezer-friendly, making it a convenient option for meal prep. Get ready to delight your taste buds with this cheesy masterpiece!
Ingredients
- 2 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 2 cans (10.5 oz each) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- ½ cup heavy whipping cream
- 3 cups shredded Colby Jack cheese
- 12 ounces frozen broccoli
- 3 cups cooked white rice
Instructions
- Preheat your oven to 350°F.
- In a large skillet over medium-high heat, heat olive oil and cook seasoned chicken breasts for about 4–5 minutes on each side until they reach an internal temperature of 165°F. Cut into bite-sized pieces.
- Lower the heat and add cream of chicken soup, cream of mushroom soup, and heavy whipping cream to the skillet; season with salt and pepper. Stir in 2 cups of shredded cheese until melted.
- Add cooked chicken, frozen broccoli, and cooked rice to the skillet; mix until combined.
- Transfer the mixture into a greased 9×13 baking dish, top with remaining cheese, cover with foil, and bake for 30–40 minutes or until hot and bubbly.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 casserole (about 280g)
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 75mg



