Name: Cheesy Garlic Bread Shrimp Grilled Cheese
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: American
Ingredients: 4 tablespoons unsalted butter – Softened for easy spreading.; 2 cloves garlic, minced – Adds rich, garlicky goodness.; 1 tablespoon fresh parsley, chopped – For a fresh, herby kick.; 1/2 teaspoon salt – Enhances all the flavors.; 8 slices of thick-cut bread (like sourdough or Texas toast) – Sturdy enough for all that cheesy goodness.; 1 cup cooked shrimp, chopped – Juicy, flavorful bites in every sandwich.; 1 cup mozzarella cheese, shredded – For that perfect melty stretch.; 1/2 cup Parmesan cheese, grated – Adds a salty, nutty depth.; 1/2 teaspoon red pepper flakes (optional) – For a little heat.; 1 tablespoon olive oil – Helps crisp up the shrimp.

Description

This Cheesy Garlic Bread Shrimp Grilled Cheese is the ultimate sandwich upgrade! Buttery, garlicky bread loaded with melty cheese and juicy shrimp makes every bite pure comfort food heaven. It’s crispy on the outside, gooey on the inside, and packed with flavor. Whether you’re making a quick lunch or a cozy dinner, this recipe is a game-changer!

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Ingredients

Scale

For the Garlic Butter:

4 tablespoons unsalted butter – Softened for easy spreading.
2 cloves garlic, minced – Adds rich, garlicky goodness.
1 tablespoon fresh parsley, chopped – For a fresh, herby kick.
1/2 teaspoon salt – Enhances all the flavors.

For the Sandwich:

8 slices of thick-cut bread (like sourdough or Texas toast) – Sturdy enough for all that cheesy goodness.
1 cup cooked shrimp, chopped – Juicy, flavorful bites in every sandwich.
1 cup mozzarella cheese, shredded – For that perfect melty stretch.
1/2 cup Parmesan cheese, grated – Adds a salty, nutty depth.
1/2 teaspoon red pepper flakes (optional) – For a little heat.
1 tablespoon olive oil – Helps crisp up the shrimp.

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Instructions

Step 1: Make the Garlic Butter

In a small bowl, mix butter, minced garlic, parsley, and salt until well combined.
Set aside for spreading on the bread.

Step 2: Cook the Shrimp

Heat olive oil in a skillet over medium heat.
Add chopped shrimp and cook for 2-3 minutes, just until warmed through.
Remove from heat and set aside.

Step 3: Assemble the Sandwiches

Spread garlic butter on one side of each bread slice.
On the unbuttered side, layer mozzarella, shrimp, Parmesan, and red pepper flakes (if using).
Top with another slice of bread, buttered side facing out.

Step 4: Grill to Perfection

Heat a skillet or griddle over medium-low heat.
Place the sandwiches in the skillet and cook for 3-4 minutes per side, until golden brown and crispy.
Press down slightly with a spatula to help the cheese melt.

Step 5: Serve & Enjoy!

Remove from heat and let the sandwiches cool for 1-2 minutes before slicing.
Serve with marinara sauce for dipping or a side of tomato soup for the ultimate comfort meal.

Notes

Use Good Bread – Thick slices hold up better to all the fillings.
Shred Your Own Cheese – It melts smoother than pre-shredded cheese.
Low and Slow is Key – Cooking on medium-low heat ensures crispy bread and melty cheese.
Don’t Overcook the Shrimp – Since they’re already cooked, just warm them up.

Prep Time: 10 minutes
Cook Time: 10 minutes
Cuisine: American