Description
Indulge in the delightful Chicken Turkey Swiss Crescent Braid, a perfect combination of tender chicken, savory turkey, and creamy Swiss cheese enveloped in flaky crescent dough. This dish is ideal for family dinners, gatherings with friends, or cozy nights at home. With a cooking time of under 40 minutes, this recipe is both quick to prepare and satisfying to enjoy. The beautiful braided presentation makes it an eye-catching centerpiece on any table. Whether served alongside a fresh salad or with savory dipping sauces, this dish is sure to impress!
Ingredients
Scale
- 1 (8 oz) can refrigerated crescent dough sheet
- 2 cups cooked chicken breast, shredded or finely chopped
- 4 to 6 slices deli turkey
- 4 to 6 slices Swiss cheese
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with aluminum foil and lightly grease it.
- Unroll the crescent dough onto the baking sheet, pinching perforations together to form a solid rectangle.
- Cut the dough into three long sections: one center strip and two side strips. Cut diagonal strips along each side while leaving the center uncut.
- Spread shredded chicken down the center, followed by deli turkey slices and Swiss cheese.
- Fold the top and bottom edges over the filling, then braid by alternating folding the side strips over the filling.
- Bake for 18 to 22 minutes until golden brown and bubbly.
- Let cool for 5 minutes before slicing and serving warm.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 130g)
- Calories: 290
- Sugar: 2g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 60mg