Description
Indulge in the delightful flavors of our Easy Frozen Waffle Sweet Breakfast Sandwich, a perfect option for busy mornings or leisurely brunches. This versatile recipe combines frozen waffles with a creamy filling and sweet jam, making it an irresistible treat for both kids and adults. In just minutes, you can create a satisfying breakfast that offers comfort and joy in every bite. Customize it with your favorite fruit spreads or toppings to cater to your family’s taste preferences. Quick and easy to prepare, this sandwich is sure to become a staple in your meal rotation.
Ingredients
Scale
- 2 Frozen Waffles (not thawed)
- 2 Tbsp Cream Cheese
- 2 Tbsp Jam or Fruit Spread
- Butter
Instructions
- Heat a non-stick frying pan on low to medium heat.
- Generously butter the outside of both frozen waffles.
- Spread cream cheese on one waffle half and place it face down in the pan.
- On the second waffle half, spread your choice of jam and place it face down onto the cream cheese side.
- Cook for about four minutes or until golden brown, then carefully flip and cook for another four minutes.
- Once crispy and golden on both sides, remove from heat and serve hot.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 310
- Sugar: 15g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg