Easy Garlic Cheese Bombs

Transform freezer rolls into these Easy Garlic Cheese Bombs. Soft bread filled with melty, gooey cheese is baked to golden brown perfection and brushed with garlic butter. Whether it’s a family dinner or a casual snack, these delightful bites are sure to impress everyone!

Why You’ll Love This Recipe

• Quick and Easy: These cheese bombs come together in just 20 minutes, making them perfect for last-minute cravings.
• Irresistible Flavor: The combination of warm bread and gooey cheese, topped with savory garlic butter, creates a taste sensation.
• Versatile Snack: Enjoy them as an appetizer, side dish, or even as a fun addition to your spaghetti night.
• Family-Friendly: Kids and adults alike will love the cheesy goodness wrapped in fluffy bread.
• Make Ahead Option: Prepare the rolls ahead of time and bake them fresh when you’re ready to serve.

Tools and Preparation

For this recipe, you’ll need a few essential kitchen tools to make the process smooth and enjoyable.

Essential Kitchen Tools

• Baking sheet
• Parchment paper
• Microwave-safe dish
• Mixing spoon

Why These Tools Matter

• Baking sheet: Ensures even baking and easy cleanup with parchment paper.
• Parchment paper: Prevents sticking and makes transferring your cheese bombs hassle-free.
• Microwave-safe dish: Perfect for melting the garlic butter without any fuss.
• Mixing spoon: Ideal for combining your garlic butter ingredients thoroughly.

Ingredients

Transform freezer rolls into these Easy Garlic Cheese Bombs. Soft bread filled with melty, gooey cheese is baked to golden brown perfection and brushed with garlic butter. Perfect for spaghetti night or just as a snack, the whole family will love these!

For the Cheese Bombs

• 8 frozen Texas Rolls (thawed, I like Rhodes brand)
• 4 sticks mozzarella cheese (cut into 16 pieces)

For the Garlic Butter

• 4 tablespoons salted butter (melted)
• 2 cloves garlic (minced)
• 1 tablespoon parsley flakes (freshly chopped or dried)

How to Make Easy Garlic Cheese Bombs

Step 1: Thaw the Rolls

Start by thawing your frozen dough. Place 8 frozen rolls on a plate, cover them with plastic wrap, and move to the fridge for at least 4 hours or overnight. They should double in size.

Step 2: Prepare the Cheese

Once your rolls have defrosted, cut up mozzarella sticks into approximately 1-inch pieces.

Step 3: Preheat the Oven

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Set it aside for later use.

Step 4: Shape the Rolls

Using the palms of your hands, flatten each dough ball into a round disk. Place two pieces of cheese into the center of each disk.

Step 5: Seal the Rolls

Pinch together the edges tightly to ensure that no cheese escapes during baking! Place each roll seam side down onto your prepared baking sheet. Repeat until all rolls are formed.

Step 6: Bake

Bake in your preheated oven for about 9-11 minutes or until they start turning golden brown.

Step 7: Melt the Butter

While the rolls are baking, melt the butter in a microwave-safe dish (or in a saucepan over low heat).

Step 8: Add Garlic and Parsley

Once melted, remove from heat carefully—it’s hot! Stir in minced garlic and parsley flakes until well combined.

Step 9: Brush with Garlic Butter

When the cheese bombs are browned perfectly, remove them from the oven. Evenly brush each with the garlic butter mixture for added flavor.

Step 10: Serve Warm

Let cool slightly before serving. Enjoy every bite of this cheesy goodness!

How to Serve Easy Garlic Cheese Bombs

These Easy Garlic Cheese Bombs make a delightful addition to any meal or gathering. Their cheesy, garlicky goodness can be enjoyed in many creative ways.

As an Appetizer

• Serve them warm with marinara sauce for dipping. The combination of gooey cheese and rich tomato sauce is irresistible.
• Pair with a fresh salad. The contrast of textures enhances the meal experience.

With Pasta Dishes

• Enjoy alongside spaghetti or fettuccine Alfredo. These cheese bombs complement creamy or tomato-based sauces perfectly.
• Use as a side for lasagna. The flavors of garlic and cheese will enhance every bite.

At Parties

• Create a cheese bomb platter. Arrange them on a tray with different dips such as ranch, pesto, or garlic aioli for variety.
• Incorporate into a game night snack spread. They’re easy to grab and eat while enjoying your favorite games.

How to Perfect Easy Garlic Cheese Bombs

To ensure your Easy Garlic Cheese Bombs turn out perfectly every time, consider these helpful tips.

• Thaw the rolls properly: Make sure your frozen rolls are fully thawed for the best texture and rise during baking.
• Don’t overfill: Be cautious not to add too much cheese; it may leak out during baking if overstuffed.
• Pinch edges securely: Ensure you seal the dough well so that no cheese escapes while baking.
• Brush immediately: Apply the garlic butter mixture right after they come out of the oven for maximum flavor infusion.
• Experiment with herbs: Feel free to add different herbs like oregano or basil to your garlic butter for extra flavor.

Best Side Dishes for Easy Garlic Cheese Bombs

These Easy Garlic Cheese Bombs pair wonderfully with various side dishes that complement their flavor profile.

1. Caesar Salad: A crisp Caesar salad adds freshness and crunch alongside your cheesy treats.
2. Garlic Bread: Enhance the garlic flavor with classic garlic bread, perfect for sopping up sauces.
3. Roasted Vegetables: Colorful roasted vegetables balance the richness of the cheese bombs and add nutrition.
4. Soup: Serve with a bowl of minestrone or tomato soup for a comforting meal combo.
5. Stuffed Peppers: Add stuffed peppers filled with rice and veggies for a hearty side option.
6. Fruit Platter: A light fruit platter offers a refreshing contrast to the warm, cheesy bombs.

Common Mistakes to Avoid

When making Easy Garlic Cheese Bombs, a few common mistakes can hinder your results. Here are some pitfalls to watch out for:

• Overstuffing the rolls: Adding too much cheese can cause the filling to spill out during baking. Stick to the recommended amount to ensure they stay sealed.
• Not thawing the dough properly: If the rolls aren’t fully thawed, they may not rise or bake evenly. Always allow enough time for them to double in size before baking.
• Skipping the garlic butter: The garlic butter adds a crucial flavor element. Don’t skip this step; it elevates the taste of your cheese bombs significantly.
• Baking at the wrong temperature: Baking at a temperature that’s too low can lead to undercooked rolls. Ensure your oven is preheated to 350° F for optimal results.
• Ignoring cooling time: Letting the rolls cool slightly before serving allows the cheese to set a bit, making them easier to handle and eat.

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Keep in the original packaging if unopened, or wrap tightly if opened.

Freezing Easy Garlic Cheese Bombs

• Place in a freezer-safe bag or container for up to 3 months.
• Make sure they are completely cooled before freezing.

Reheating Easy Garlic Cheese Bombs

• Oven: Preheat to 350° F and bake for about 5-7 minutes until warmed through.
• Microwave: Heat on medium power for about 30 seconds. Check and add more time if necessary.
• Stovetop: Place in a skillet over low heat, cover, and warm gently for approximately 3-5 minutes.

Frequently Asked Questions

What are Easy Garlic Cheese Bombs?

Easy Garlic Cheese Bombs are soft bread rolls filled with gooey cheese and brushed with flavorful garlic butter. They make an excellent snack or side dish.

Can I customize my Easy Garlic Cheese Bombs?

Absolutely! You can mix different cheeses or add herbs and spices based on your preferences. Feel free to experiment!

How do I serve Easy Garlic Cheese Bombs?

These delicious bites can be served as an appetizer, side dish with pasta, or enjoyed as a fun snack any time of day.

How long do Easy Garlic Cheese Bombs last?

They can be stored in the refrigerator for up to three days and frozen for up to three months.

Conclusion

Easy Garlic Cheese Bombs are not just simple to make but also versatile enough for various occasions. Whether you serve them alongside spaghetti or enjoy them as a tasty snack, they’re bound to please everyone. Don’t hesitate to customize these bombs with your favorite cheeses or herbs for an even more delightful experience!