Kings Hawaiian Cream Cheese Cinnamon Rolls

Whether you’re looking for a delightful breakfast, a sweet dessert, or a quick snack, Kings Hawaiian cream cheese cinnamon rolls are sure to impress. These rolls combine the signature sweetness of King’s Hawaiian bread with creamy filling, making them perfect for any occasion. Their simple preparation and irresistible flavor make them an excellent choice for gatherings, brunches, or just indulging yourself.

Why You’ll Love This Recipe

• Easy Preparation: This recipe takes just minutes to prepare, making it accessible for bakers of all levels.
• Deliciously Sweet: The combination of cream cheese and cinnamon brings a rich and satisfying flavor that everyone will enjoy.
• Versatile Treat: Perfect for breakfast, brunch, dessert, or even as a sweet afternoon snack.
• Perfect for Sharing: With six generous servings, they are ideal for family gatherings or friendly get-togethers.
• Kid-Friendly: A fun treat that kids can help prepare, making it a great activity to do together.

Tools and Preparation

To create these delicious Kings Hawaiian cream cheese cinnamon rolls, you’ll need a few essential kitchen tools. Having the right equipment makes the process smoother and more enjoyable.

Essential Kitchen Tools

• 9×13 baking dish
• Mixing bowls
• Hand mixer
• Measuring cups and spoons
• Butter brush

Why These Tools Matter

• 9×13 Baking Dish: The perfect size for baking your rolls evenly while providing enough space.
• Hand Mixer: Ensures your cream cheese filling is smooth and creamy without much effort.
• Measuring Cups and Spoons: Accurate measurements are key to achieving the best flavor in your rolls.

Ingredients

• 1 (12 Count Package) King’s Hawaiian original sweet rolls
• 6 tbsp Salted Butter, melted
• 2 tbsp Brown Sugar
• 1 tbsp Ground Cinnamon
• 8 oz Softened Cream Cheese
• 2 tbsp Granulated Sugar
• 1 Egg

How to Make Kings Hawaiian Cream Cheese Cinnamon Rolls

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. Grease your 9×13 baking dish with butter or non-stick spray to ensure easy removal of the rolls after baking.

Step 2: Prepare the Rolls

Place the King’s Hawaiian rolls in the greased baking dish. Carefully cut a small square in the top of each roll and gently pull out some of the bread from inside. Be cautious not to cut through the bottom so that they hold their shape.

Step 3: Mix Cinnamon Filling

In a small bowl, combine the melted butter, brown sugar, and ground cinnamon. Mix well until fully combined. Brush this mixture generously over the tops and insides of each roll, ensuring they are well-coated.

Step 4: Prepare Cream Cheese Filling

In a mixing bowl, use your hand mixer to beat the softened cream cheese until it’s smooth. Add in granulated sugar and egg. Continue mixing until everything is creamy and well-blended.

Step 5: Fill Each Roll

Carefully fill each roll with the cream cheese mixture. Make sure to add a generous amount into each cavity for maximum flavor.

Step 6: Bake Your Rolls

Place the baking dish in your preheated oven and bake for about 15 minutes or until the rolls are golden brown and the cream cheese filling is set. Once done, allow them to cool slightly before slicing into individual portions. Serve warm for an unforgettable experience!

How to Serve Kings Hawaiian Cream Cheese Cinnamon Rolls

These delightful Kings Hawaiian cream cheese cinnamon rolls can be enjoyed in many ways. Whether you serve them for breakfast, brunch, or as a sweet snack, they are sure to impress your guests and satisfy your cravings.

Breakfast Delight

• Fresh Fruits: Pair the rolls with a side of seasonal fruits like strawberries or blueberries for a refreshing balance.
• Yogurt Parfait: Layer yogurt with granola and fruit for a wholesome breakfast option that complements the sweetness of the rolls.

Brunch Buffet

• Coffee or Tea: Serve these rolls alongside a hot cup of coffee or herbal tea to enhance their flavor.
• Savory Quiche: A slice of quiche adds a savory touch to your brunch spread while balancing the sweetness of the rolls.

Dessert Option

• Ice Cream Scoop: Top a warm roll with a scoop of vanilla ice cream for an indulgent dessert experience.
• Fruit Compote: Drizzle warm fruit compote over each roll for added flavor and texture.

Snack Time Treat

• Nut Butter Spread: Spread almond or peanut butter on the rolls for an extra layer of taste and nutrition.
• Milkshake: Enjoy these rolls with a creamy milkshake for a sweet afternoon pick-me-up.

How to Perfect Kings Hawaiian Cream Cheese Cinnamon Rolls

To ensure that your Kings Hawaiian cream cheese cinnamon rolls come out perfectly every time, follow these helpful tips.

• Bold Technique: Be gentle when cutting into the rolls to avoid tearing them apart. This ensures they hold their shape while baking.
• Bold Temperature Check: Make sure your oven is preheated properly before baking. An accurate temperature helps achieve that golden-brown finish.
• Bold Mixing Method: Mix the cream cheese filling thoroughly until smooth. This prevents lumps and ensures an even distribution in each roll.
• Bold Baking Time: Keep an eye on the rolls as they bake. Ovens can vary, so check them a few minutes before the suggested time to avoid overbaking.
• Bold Storage Tips: Store any leftovers in an airtight container at room temperature for up to two days. Reheat gently in the microwave for a quick treat.

Best Side Dishes for Kings Hawaiian Cream Cheese Cinnamon Rolls

Pairing side dishes with your Kings Hawaiian cream cheese cinnamon rolls can elevate your meal experience. Here are some tasty options to consider:

1. Bold Scrambled Eggs: Fluffy scrambled eggs provide protein and pair well with the sweet flavors of the rolls.
2. Bold Avocado Toast: A slice of avocado toast brings healthy fats and creamy texture, creating a satisfying contrast.
3. Bold Sauteed Spinach: Lightly sautéed spinach adds color and nutrients while balancing out the sweetness of the cinnamon rolls.
4. Bold Mixed Green Salad: A fresh salad dressed in vinaigrette offers a crisp, refreshing bite that complements rich flavors.
5. Bold Fruit Salad: A medley of diced fruits adds brightness and enhances the overall sweetness of your meal.
6. Bold Smoothie Bowl: A thick smoothie bowl topped with nuts and seeds makes for a nourishing side that pairs well with baked goods.
7. Bold Chia Seed Pudding: This creamy pudding is not only delicious but also provides a healthy dose of fiber and omega-3 fatty acids.
8. Bold Granola Bars: Homemade granola bars are perfect for snacking alongside your cinnamon rolls, adding crunch and energy!

Common Mistakes to Avoid

When making Kings Hawaiian cream cheese cinnamon rolls, avoiding common pitfalls can ensure success. Here are some mistakes to watch for:

• Using cold ingredients: Cold cream cheese and butter can lead to an uneven filling. Always let these ingredients come to room temperature for a smooth mixture.
• Overfilling the rolls: While it’s tempting to add a lot of filling, overfilling can cause spills during baking. Fill each roll generously but leave a little space at the top.
• Not preheating the oven: Baking in an unheated oven may affect the rolls’ rise and texture. Always preheat your oven before placing the rolls inside.
• Skipping the cooling time: Cutting into the rolls immediately after baking can lead to a messy presentation. Allow them to cool slightly for better slicing.
• Ignoring bake times: Every oven is different, so checking on your rolls a few minutes before the suggested bake time can help prevent overbaking. Look for golden tops as a sign they’re done.

Storage and Reheating

Refrigerator Storage

• Store leftover Kings Hawaiian cream cheese cinnamon rolls in an airtight container.
• They can be kept in the refrigerator for up to 3 days.
• For best results, consume them within this timeframe.

Freezing Kings Hawaiian Cream Cheese Cinnamon Rolls

• Wrap individual rolls tightly in plastic wrap, then place them in a freezer bag or container.
• These can be frozen for up to 2 months.
• Thaw overnight in the refrigerator before reheating.

Reheating Kings Hawaiian Cream Cheese Cinnamon Rolls

• Oven: Preheat to 350°F (175°C). Place rolls on a baking sheet and cover with foil; heat for about 10-15 minutes until warm.
• Microwave: Place one roll on a microwave-safe plate and heat for about 15-20 seconds. Check frequently to avoid overheating.
• Stovetop: Use a skillet with a lid over low heat. Add a few drops of water, then cover and steam for about 5 minutes until warm.

Frequently Asked Questions

Can I use different types of cheese?

Yes! You can experiment with other soft cheeses like ricotta or mascarpone if you want different flavors in your Kings Hawaiian cream cheese cinnamon rolls.

How do I make these cinnamon rolls ahead of time?

You can prepare the filling and cut the rolls the night before, then store them covered in the fridge. Bake them fresh in the morning!

What if I don’t have brown sugar?

You can substitute brown sugar with an equal amount of granulated sugar combined with a bit of molasses or honey for similar sweetness and flavor.

Can I add nuts or fruit?

Absolutely! Chopped nuts like walnuts or pecans or dried fruits such as raisins or cranberries make excellent additions to enhance your Kings Hawaiian cream cheese cinnamon rolls.

How long do these last once baked?

Once baked, these cinnamon rolls are best enjoyed fresh but will last about 3 days in the refrigerator if stored properly.

Conclusion

Kings Hawaiian cream cheese cinnamon rolls are not only delicious but also versatile enough for any occasion, from breakfast gatherings to dessert tables. Feel free to customize them with your favorite add-ins like nuts or fruit, making this treat uniquely yours! Try these easy-to-make rolls today and impress your family and friends!