Description
Mom’s Award-Winning Chili Recipe is a beloved family classic that combines rich flavors and hearty ingredients for an unforgettable dining experience. This chili is perfect for gatherings, game nights, or cozy dinners at home. The unique blend of spices, along with the unexpected touch of chocolate, elevates this dish beyond the ordinary. Packed with protein from ground beef and chicken, it’s not only filling but also incredibly satisfying. Serve it up with cornbread or over rice to create a delightful meal that everyone will enjoy.
Ingredients
Scale
- 2 tablespoons neutral-flavored oil
- 1 large onion, diced
- 6 tablespoons chili powder
- 4 teaspoons ground cumin
- 2 teaspoons ground coriander
- 1 teaspoon ground oregano
- 1 teaspoon onion powder
- 2 teaspoons salt
- ½ teaspoon black pepper
- 4 cloves garlic, minced
- 2 lbs ground beef
- 1 lb ground chicken
- 4 (15 oz) cans diced tomatoes
- 2 (15 oz) cans pinto beans
- 3 bay leaves
- 2 tablespoons masa harina
- 2 oz semi-sweet baking chocolate
Instructions
- In a large Dutch oven or heavy-bottom pot, heat oil over medium heat. Add the diced onion and sauté for about 2-3 minutes until soft.
- Stir in salt, chili powder, cumin, coriander, oregano, onion powder, and black pepper. Cook for about a minute until fragrant.
- Add minced garlic and cook for an additional minute.
- Incorporate both ground beef and chicken into the pot; increase to medium-high heat and brown the meat fully.
- Pour in diced tomatoes with juices and add pinto beans along with bay leaves. Bring to a simmer.
- Reduce heat to maintain a gentle simmer; let cook for 90–120 minutes, stirring every 15 minutes.
- Remove bay leaves and stir in masa harina and baking chocolate; cook for another 5–10 minutes until well blended.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 80mg