Description
Indulge in a family favorite with this creamy One Pot “Stick of Butter” Tortellini, ready in just 30 minutes! This delightful dish features tender cheese tortellini enveloped in a luscious, buttery sauce that’s both comforting and satisfying. Perfect for busy weeknights or special occasions, its simple preparation and rich flavors make it a standout meal that appeals to both kids and adults. Plus, minimal cleanup means you can enjoy more time with loved ones after dinner. Customize the dish by adding your favorite vegetables or proteins to enhance its nutritional value!
Ingredients
Scale
- 1 lb chicken (Chicken Italian sausage)
- 24 oz cheese tortellini
- 1 stick garlic and herb butter
- 1 cup heavy cream
- 4 oz garlic and herb whipped cream cheese
- 1 cup grated parmesan
- 1.5 cups beef broth
- Fresh basil for garnish
Instructions
- Cook the chicken sausage in a large pot over medium-high heat until fully cooked. Set aside.
- Lower heat and add butter and minced garlic to the pot; cook for one minute until fragrant.
- Stir in black pepper, onion powder, Italian seasoning, red pepper flakes (if using), beef broth, and heavy cream.
- Add cheese tortellini and cream cheese; cover and simmer for about 10 minutes until tortellini is plump.
- Mix in grated parmesan and fresh basil; return cooked sausage to the pot, stirring until well coated.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: One-pot cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 570
- Sugar: 3g
- Sodium: 860mg
- Fat: 38g
- Saturated Fat: 21g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 100mg