Reuben Sliders

Reuben Sliders are a delightful twist on the classic Reuben sandwich, perfect for parties, game days, or a cozy family dinner. These bite-sized sandwiches pack all the flavor of the traditional recipe in a fun and easy-to-eat format. With layers of savory ingredients and gooey cheese, they are sure to impress your guests while being simple enough for a weeknight meal. Enjoy the unique combination of textures and flavors that make these sliders a standout choice for any occasion.

Why You’ll Love This Recipe

• Easy to Prepare: With minimal prep time and straightforward steps, these sliders come together quickly.
• Flavor-Packed: The blend of sauerkraut, dressing, and cheese creates a mouthwatering experience in every bite.
• Versatile Option: Perfect as an appetizer for gatherings or as a satisfying main dish for dinner.
• Family-Friendly: Kids and adults alike will love these tasty sliders; they’re great for sharing!
• Make Ahead Friendly: You can assemble them in advance and bake when ready to serve.

Tools and Preparation

To make Reuben Sliders successfully, having the right tools is essential. These kitchen tools will help streamline your cooking process.

Essential Kitchen Tools

• Baking dish
• Mixing bowl
• Measuring spoons
• Brush for spreading butter
• Aluminum foil

Why These Tools Matter

• Baking dish: Ensures even cooking and easy serving directly from the oven.
• Mixing bowl: Provides ample space to combine ingredients without mess.
• Measuring spoons: Guarantees accurate ingredient measurements for perfect flavor balance.
• Brush for spreading butter: Helps evenly coat the rolls with delicious flavor.

Ingredients

For the Sliders

• 14 ounces canned sauerkraut
• 2 tablespoons Russian dressing (or Thousand Island, plus more for dipping)
• 1/2 teaspoon caraway seeds (optional)
• 12 Hawaiian rolls
• 8 slices Swiss cheese
• 1/2 pound deli corned beef (thinly sliced)

For the Topping

• 1/2 cup unsalted butter (melted)
• 1 & 1/2 tablespoons dried onion soup mix
• 1/2 teaspoon poppy seeds
• Fresh chopped parsley for garnish (optional)

How to Make Reuben Sliders

Step 1: Preheat the Oven

Preheat your oven to 350°F. This ensures that your sliders bake evenly and get that perfect golden brown finish.

Step 2: Prepare the Sauerkraut

Drain the sauerkraut well. To remove excess liquid:
1. Squeeze it dry using a clean kitchen towel or paper towels.
2. Place it in a medium-sized bowl and mix with Russian dressing and caraway seeds if using. Set aside.

Step 3: Assemble the Sliders

1. Cut the Hawaiian rolls in half, creating tops and bottoms.
2. Place the bottom halves cut side up into an 11×7 baking dish.
3. Layer 4 slices of Swiss cheese on top of the rolls.
4. Add thinly sliced corned beef over the cheese.
5. Spread the sauerkraut mixture evenly on top of the beef.
6. Finish with another layer of Swiss cheese before placing the tops of the rolls back on.

Step 4: Prepare Butter Mixture

In a small bowl:
1. Stir together melted butter, onion soup mix, and poppy seeds until well combined.
2. Brush this mixture generously over the tops of each roll.

Step 5: Bake

1. Cover the baking dish with nonstick foil or spray foil with cooking spray to prevent sticking.
2. Bake covered for 25 minutes.
3. Remove foil and bake an additional 5 minutes until toasted and browned.

Step 6: Serve

Once baked:
1. Cut into individual sliders.
2. Garnish with fresh parsley if desired.
3. Serve with extra dressing for dipping, if you like!

ENJOY!

How to Serve Reuben Sliders

Reuben sliders are a delightful and versatile dish perfect for any gathering. They can be served as appetizers, snacks, or even a light meal. Here are some creative serving suggestions to elevate your Reuben sliders experience.

Pair with Classic Sides

• Potato Chips: Crunchy and salty, these pair perfectly with the savory flavors of the sliders.
• Coleslaw: A refreshing side that adds crunch and complements the richness of the sliders.
• Pickles: Dill pickles provide a tangy contrast that enhances the flavors of the Reuben sliders.

Dipping Sauces

• Extra Russian Dressing: Serve additional dressing on the side for a zesty dip.
• Honey Mustard: This sweet and tangy sauce adds a unique twist when paired with the sliders.
• Yogurt Dip: A light and creamy option that complements the hearty flavors of the dish.

Garnish Ideas

• Chopped Parsley: Fresh herbs add color and enhance presentation.
• Sliced Green Onions: These provide a mild onion flavor that pairs well with the other ingredients.

How to Perfect Reuben Sliders

To make your Reuben sliders truly exceptional, follow these essential tips for a delicious result every time.

• Use Fresh Ingredients: Always opt for fresh sauerkraut and high-quality deli meats. Freshness enhances flavor significantly.
• Properly Drain Sauerkraut: Ensure you remove excess liquid from the sauerkraut to prevent sogginess in your sliders.
• Toast Your Rolls: Lightly toasting the Hawaiian rolls before assembling can add an extra layer of texture and flavor.
• Don’t Skimp on Cheese: Using generous amounts of Swiss cheese creates a gooey, melty component that ties everything together beautifully.
• Experiment with Seasonings: Feel free to adjust caraway seeds or try adding different spices for an extra burst of flavor.
• Serve Warm: Enjoying them fresh out of the oven will ensure that they are at their most flavorful and appealing.

Best Side Dishes for Reuben Sliders

Reuben sliders pair wonderfully with various side dishes that complement their rich flavors. Here are some great options to consider serving alongside.

1. Sweet Potato Fries: Crispy and sweet, they provide a nice contrast to the savory sliders.
2. Garden Salad: A light salad with mixed greens offers freshness that balances the richness of the sliders.
3. Vegetable Platter: An assortment of fresh veggies with dip adds crunch and color to your meal.
4. Macaroni Salad: Creamy macaroni salad is satisfying and pairs well with hearty sandwiches like these sliders.
5. Roasted Brussels Sprouts: Their slight bitterness complements the richness of the Reuben sliders beautifully.
6. Corn on the Cob: Sweet corn is a classic side that brings summer vibes to any gathering.

Common Mistakes to Avoid

When preparing Reuben Sliders, even small mistakes can affect the final dish. Here are some common pitfalls to watch out for.

• Overlooking the sauerkraut: Failing to drain the sauerkraut properly can lead to soggy sliders. Squeeze it dry with a towel for the best results.
• Skipping the butter mixture: Not applying the butter mixture on top of the rolls can result in less flavor and a less appealing texture. Use all of it for a delicious crust.
• Not preheating the oven: Baking without preheating can affect cooking time and texture. Always set your oven to 350°F before starting.
• Using stale rolls: Old or stale Hawaiian rolls won’t hold up well during baking. Use fresh rolls for optimal taste and texture.
• Ignoring garnish options: Neglecting to add parsley or serve extra dressing can make your sliders look less inviting. A simple garnish adds a nice touch.

Refrigerator Storage

• Store leftover Reuben Sliders in an airtight container.
• They can be kept in the refrigerator for up to 3 days.

Freezing Reuben Sliders

• Wrap individual sliders tightly in plastic wrap or aluminum foil.
• Store them in a freezer-safe bag for up to 2 months.

Reheating Reuben Sliders

• Oven: Preheat your oven to 350°F and bake wrapped sliders for about 10-15 minutes until heated through.
• Microwave: Heat on medium power for 30-45 seconds, checking frequently to avoid sogginess.
• Stovetop: Place sliders in a skillet over medium heat, covering them with a lid until heated through, about 5-7 minutes.

Frequently Asked Questions

How do I make Reuben Sliders healthier?

You can use whole grain Hawaiian rolls and leaner deli meats like turkey or chicken for a healthier option.

Can I customize my Reuben Sliders?

Absolutely! Feel free to add other toppings like pickles or different types of cheese according to your taste preferences.

Are Reuben Sliders suitable for parties?

Yes! These sliders are perfect appetizers that are easy to share and enjoy at gatherings.

How long does it take to prepare Reuben Sliders?

Preparation typically takes about 15 minutes, followed by baking time of around 30 minutes.

Conclusion

Reuben Sliders are not only delicious but also versatile enough for any occasion. With easy customization options, you can adapt the recipe to suit your tastes. Try making these tasty sliders today!