You won’t want to miss out on this Sloppy Joe Dip that’s got Game Day written all over it. This hot and cheesy ground beef dip is an irresistible appetizer perfect for any occasion, from tailgating to family gatherings. With its rich flavors and creamy texture, this dip will be a crowd-pleaser and a star attraction at your next event.
Why You’ll Love This Recipe
- Easy to Prepare: With straightforward steps, this recipe is simple enough for anyone to whip up quickly.
- Flavorful Comfort Food: The combination of cheese, beef, and spices creates a rich flavor that satisfies every appetite.
- Versatile Dish: Perfect as an appetizer or snack, it’s great for parties, game days, or casual get-togethers.
- Crowd-Pleasing Appeal: This dip is sure to impress guests of all ages, making it a go-to option for any gathering.
- Make-Ahead Option: You can prepare the dip in advance and simply heat it up before serving, saving you time on busy days.
Tools and Preparation
Before diving into the deliciousness of this Sloppy Joe Dip, make sure you have the right tools on hand for a smooth cooking experience.
Essential Kitchen Tools
- Oven-safe skillet
- Mixing spoon
- Measuring cups and spoons
- Knife and cutting board
Why These Tools Matter
- Oven-safe skillet: This allows you to cook everything in one pan and finish under the broiler for a perfectly melted cheese topping.
- Mixing spoon: A sturdy spoon helps in evenly mixing ingredients for consistent flavor throughout the dip.
- Measuring cups and spoons: Accurate measurements ensure that your flavors are balanced just right.
- Knife and cutting board: Essential for chopping vegetables efficiently and safely.
Ingredients
You will need the following ingredients to make this delicious Sloppy Joe Dip:
For the Base
- 1½ pounds ground beef (extra lean)
- 1 medium onion (chopped)
- 1 medium green bell pepper (diced)
- 3 cloves garlic (minced)
For the Sauce
- 2 tablespoons all-purpose flour
- 1 cup ketchup
- 2 tablespoons brown sugar
- 2 teaspoons yellow mustard
- 2 teaspoons Worcestershire sauce
- 1 teaspoon salt (or to taste)
- 1 teaspoon black pepper (or to taste)
- 1 cup beef broth (low sodium)
For the Cheese
- 4 ounces Velveeta cheese
- 2 cups cheddar cheese (shredded)

How to Make Sloppy Joe Dip
Step 1: Cook the Beef
Add the ground beef to an oven-safe skillet over medium-high heat.
1. Stir often and break apart the beef until it’s no longer pink.
2. Drain excess fat if necessary.
Step 2: Add Onion and Pepper
To the same skillet:
1. Add chopped onion and diced bell pepper.
2. Cook while stirring occasionally until onion becomes softened and translucent, about 3-4 minutes.
Step 3: Add Garlic
Once the onion is ready:
1. Stir in minced garlic.
2. Cook for another minute until fragrant.
Step 4: Cook and Thicken Beef Mixture
Sprinkle flour over the mixture:
1. Stir well while cooking for another minute.
2. Add ketchup, brown sugar, yellow mustard, Worcestershire sauce, salt, black pepper, and beef broth.
3. Reduce heat to medium; cook while stirring occasionally until thickened, about 20 minutes.
Step 5: Stir in Some Cheese
Remove from heat:
1. Stir in Velveeta cheese along with 1 cup of shredded cheddar cheese.
2. Continue cooking until melted.
Step 6: Finish and Broil
Top with additional cheddar cheese:
1. Place under broiler for about 5 minutes until cheese melts and browns slightly.
2. Ensure dip is hot and bubbly before removing from oven.
Step 7: Garnish and Serve
Garnish with chopped parsley:
1. Serve immediately with tortilla chips or bread slices for dipping!
How to Serve Sloppy Joe Dip
Sloppy Joe Dip is a versatile and hearty dish perfect for gatherings. Serving it in different ways can enhance the experience and make it even more enjoyable for your guests.
With Chips
- Tortilla Chips: Crispy tortilla chips are an excellent choice for scooping up Sloppy Joe Dip.
- Potato Chips: Classic potato chips provide a salty crunch that pairs well with the cheesy dip.
On Toast
- Toasted Baguette Slices: Serve warm Sloppy Joe Dip on toasted baguette slices for a delightful appetizer.
- Garlic Bread: The buttery, garlicky flavor of garlic bread complements the spices in the dip beautifully.
With Veggies
- Celery Sticks: For a crunchy option, use celery sticks as a healthy scoop for your dip.
- Carrot Sticks: Sweet carrot sticks add a nice contrast to the savory flavors of Sloppy Joe Dip.
As a Sandwich Filling
- Slider Buns: Use Sloppy Joe Dip as a filling for mini slider buns, making it easy to enjoy on the go.
- Pita Bread: Stuff pita pockets with Sloppy Joe Dip for a unique twist on traditional serving methods.
How to Perfect Sloppy Joe Dip
To ensure your Sloppy Joe Dip comes out perfectly every time, follow these key tips.
- Use Lean Meat: Opting for extra lean ground beef reduces excess grease and keeps the dip less heavy.
- Adjust Seasoning: Taste and adjust salt and pepper according to your preference for optimal flavor.
- Experiment with Cheese: Feel free to mix different types of cheese like pepper jack or mozzarella for added depth.
- Cook Low and Slow: Allowing the mixture to simmer helps meld flavors together, making each bite delicious.
- Add Heat: For those who enjoy spice, consider adding diced jalapeños or hot sauce to kick things up a notch.
- Garnish Freshly: A sprinkle of fresh parsley or green onions just before serving adds color and freshness to the dish.

Best Side Dishes for Sloppy Joe Dip
Pairing side dishes with your Sloppy Joe Dip can elevate your spread. Here are some great options that complement its rich flavors perfectly.
- Vegetable Platter: A colorful assortment of veggies like bell peppers, cucumbers, and cherry tomatoes provides a fresh crunch.
- Cheese Board: Include various cheeses, crackers, and fruits to balance the rich flavors of the dip.
- Fruit Salad: A light fruit salad adds sweetness that contrasts nicely with the savory dip.
- Coleslaw: Creamy coleslaw brings in coolness while offering a crunchy texture alongside your dip.
- Potato Wedges: Crispy potato wedges seasoned with herbs make for an indulgent side that pairs well with the dip.
- Pickles: Tangy pickles introduce acidity that enhances the overall flavor profile of your spread.
Common Mistakes to Avoid
When making Sloppy Joe Dip, it’s easy to overlook a few key details that can affect the final product. Here are some common mistakes to avoid:
- Using low-quality meat: Opt for extra lean ground beef to ensure the dip is not greasy. This will help keep the flavors balanced and enjoyable.
- Skipping the vegetables: Don’t skip adding onion and bell pepper. They add essential flavor and texture. Make sure to cook them until soft for the best results.
- Not measuring ingredients: Be precise with your measurements, especially with seasonings like salt and pepper. Too much can overpower the dish, while too little can leave it bland.
- Overcooking the cheese: Add cheese towards the end of cooking and just until melted to maintain a creamy texture. Overcooking can make it rubbery.
- Neglecting garnishes: A sprinkle of fresh parsley or green onions can elevate your dip visually and flavor-wise. Don’t forget this final touch!
Refrigerator Storage
- Store in an airtight container.
- It lasts up to 3-5 days in the fridge.
- Allow it to cool completely before refrigerating.
Freezing Sloppy Joe Dip
- Use a freezer-safe container for best results.
- The dip can be frozen for up to 2 months.
- Label the container with the date for reference.
Reheating Sloppy Joe Dip
- Oven: Preheat to 350°F (175°C) and reheat in an oven-safe dish for about 20 minutes or until hot throughout.
- Microwave: Heat in short intervals (1-2 minutes), stirring in between until warmed through. Use a microwave-safe container.
- Stovetop: Place in a saucepan over low heat, stirring frequently until heated evenly.

Frequently Asked Questions
What can I serve with Sloppy Joe Dip?
You can serve it with tortilla chips, crackers, or sliced vegetables for dipping. It pairs well with any crunchy option!
Can I make Sloppy Joe Dip ahead of time?
Yes! You can prepare it a day in advance, store it in the refrigerator, and reheat when ready to serve.
Is Sloppy Joe Dip spicy?
The dip is not inherently spicy but you can add jalapeños or hot sauce if you prefer some heat!
How do I customize my Sloppy Joe Dip?
Feel free to experiment with different cheeses or add-ins such as olives or jalapeños for extra flavor.
Can I use turkey instead of ground beef?
Absolutely! Ground turkey is a great alternative that will still yield delicious results.
Conclusion
This Sloppy Joe Dip is not only a crowd-pleaser but also versatile enough for various occasions, from game day gatherings to casual get-togethers. Feel free to customize it with your favorite toppings or ingredients, ensuring every bite is perfect for your palate!
Sloppy Joe Dip
- Total Time: 45 minutes
- Yield: Serves approximately 8 people 1x
Description
Get ready to elevate your next gathering with this irresistible Sloppy Joe Dip! This hot and cheesy ground beef dip is packed with rich flavors and creamy textures, making it the ultimate crowd-pleaser for game days, family get-togethers, or any fun occasion. Easy to prepare and versatile enough to serve with tortilla chips, toasted baguette slices, or even fresh veggie sticks, this dip will surely become a favorite on your appetizer menu. The combination of savory beef, melty cheese, and zesty spices will tantalize taste buds and keep guests coming back for more. Prepare ahead of time for stress-free entertaining; just heat it up before serving!
Ingredients
- 1½ pounds extra lean ground beef
- 1 medium onion (chopped)
- 1 medium green bell pepper (diced)
- 3 cloves garlic (minced)
- 2 tablespoons all-purpose flour
- 1 cup ketchup
- 2 tablespoons brown sugar
- 2 teaspoons yellow mustard
- 2 teaspoons Worcestershire sauce
- 4 ounces Velveeta cheese
- 2 cups shredded cheddar cheese
Instructions
- In an oven-safe skillet over medium-high heat, cook the ground beef until no longer pink; drain excess fat.
- Add chopped onion and diced bell pepper; cook until softened.
- Stir in minced garlic and cook until fragrant.
- Sprinkle flour over the mixture; stir well and cook for another minute.
- Add ketchup, brown sugar, yellow mustard, Worcestershire sauce, salt, black pepper, and beef broth; reduce heat to medium and cook until thickened.
- Remove from heat and stir in Velveeta cheese and one cup of shredded cheddar until melted.
- Top with remaining cheddar cheese and broil for about five minutes until bubbly.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizers & Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 8g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg



