Description
Discover the ultimate comfort food experience with The Best Oven Baked Pot Roast. This hearty dish is a celebration of tender beef, aromatic vegetables, and rich flavors slow-cooked to perfection. Ideal for family gatherings or cozy weeknight dinners, this recipe transforms simple ingredients into a delightful meal that warms both body and soul. Each bite reveals a harmonious blend of spices and herbs, complemented by a luscious homemade gravy. Enjoy the ease of preparation and the joy of sharing this satisfying meal with loved ones.
Ingredients
Scale
- 3–5 lb Beef Chuck Roast, cut into chunks
- Salt and Pepper
- Kinder's The Steak Blend Seasoning (or your preferred seasoning)
- 2 tbsp olive oil
- 2 Large Onions, roughly chopped
- 5 Whole Garlic Cloves
- 1 tbsp Tomato Paste
- 1 tbsp Better Than Bouillon, Roasted Beef flavor
- 3 Cups Water
- Fresh Thyme and Rosemary sprigs
- 1 lb Baby Carrots
- 1.5 lbs Baby Potatoes
- 2 Bay Leaves
- 3 tbsp Cornstarch
- 3 tbsp Cold Water
Instructions
- Preheat your oven to 300°F.
- Season the chuck roast generously with salt, pepper, and steak blend on all sides.
- Heat olive oil in a Dutch oven over medium-high heat; sear the roast chunks until browned on all sides. Remove and set aside.
- In the same pot, sauté onions until softened; add garlic and cook for an additional minute.
- Stir in tomato paste, then mix in Better Than Bouillon and water.
- Add thyme, rosemary, baby potatoes, and carrots; return the roast to the pot.
- Cover with a lid and bake for about 3 to 4 hours until fork-tender.
- Shred the meat after removing it from the pot; discard bay leaves and herbs.
- For gravy, mix cornstarch with cold water; stir into reserved liquid over medium heat until thickened.
- Prep Time: 20 minutes
- Cook Time: 4 hours
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 4g
- Sodium: 680mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg