Description
Indulge in the delightful crunch of Apple Flautas, a quick and easy treat that brings the warm flavors of cinnamon and apples together in crispy, golden rolls. Perfect for dessert, breakfast, or snacking, these air-fried delights are sure to impress guests or satisfy your cravings any time of day. With a mere 25 minutes from prep to plate, you’ll enjoy a healthier alternative to traditional frying while still achieving that satisfying crispiness. Customize them with nuts or raisins for added texture, and serve them alongside ice cream or fresh fruit for an extra touch of sweetness. Whether you’re gathering with friends or enjoying a cozy afternoon at home, these Apple Flautas will elevate your culinary experience.
Ingredients
Scale
- 2 Granny Smith apples (peeled and diced)
- 3 Tbsp brown sugar
- 1 tsp ground cinnamon
- 1 tsp lemon juice
- ⅛ tsp salt
- 1 tsp cornstarch
- 6 small flour tortillas
- Non-stick cooking spray
Instructions
- Prepare apples by peeling and dicing them into small cubes.
- In a skillet over medium heat, combine apples, brown sugar, cinnamon, lemon juice, and salt. Cook for 5-6 minutes until softened.
- Mix cornstarch and water in a bowl to create a slurry; stir into the apple mixture and cook until thickened, about 1-2 minutes.
- Spoon filling down the center of each tortilla and roll tightly.
- Preheat air fryer to 400°F (200°C) and spray basket with cooking spray. Place flautas seam-side down in a single layer and air fry for 6-8 minutes until golden brown.
- Let cool slightly before serving; dust with cinnamon-sugar if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 9g
- Sodium: 105mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg