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Loaded Baked Beans

Loaded Baked Beans


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  • Author: Paula
  • Total Time: 50 minutes
  • Yield: Serves 10 1x

Description

Indulge in the delightful flavors of Loaded Baked Beans, a perfect dish for any gathering or family dinner. This recipe combines savory turkey bacon, smoky beef sausage, and hearty ground beef with a rich blend of baked beans, Worcestershire sauce, and barbecue sauce. With its sweet and smoky profile, this dish is sure to impress your guests while being easy to prepare. In just 15 minutes of prep time, you can have a warm and comforting meal that serves up to 10 people. Whether you enjoy it as a main dish or a side, Loaded Baked Beans make for a satisfying feast that brings everyone together.


Ingredients

Scale
  • 1/2 lb turkey bacon, chopped
  • 1 package smoked beef sausage, sliced
  • 1 lb ground beef
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 2 cans (28 oz each) Bush's Original Baked Beans
  • 2 tbsp Worcestershire sauce
  • 1/2 cup Kinder's Original BBQ Sauce
  • Garlic salt and black pepper to taste

Instructions

  1. Preheat your oven to 350°F.
  2. In a skillet over medium heat, brown the turkey bacon and smoked beef sausage until cooked through. Set aside.
  3. In the same skillet, cook the ground beef with diced onion and green bell pepper until browned and softened.
  4. Drain excess grease from the meat mixture and season with garlic salt and black pepper to taste.
  5. In a large baking dish, combine the two cans of baked beans with the cooked meat mixture, turkey bacon, beef sausage, Worcestershire sauce, and barbecue sauce. Mix well.
  6. Bake uncovered in the preheated oven for about 35 minutes or until bubbling.
  7. Serve hot as a delicious addition to any meal.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 320
  • Sugar: 8g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 6g
  • Protein: 20g
  • Cholesterol: 55mg