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Marry Me Chicken Soup

Marry Me Chicken Soup


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  • Author: Paula
  • Total Time: 0 hours
  • Yield: Serves approximately 6 people 1x

Description

Indulge in the heartwarming delight of Marry Me Chicken Soup, a creamy and flavorful dish that has captured the hearts of many. This comforting soup combines tender chicken with sun-dried tomatoes, garlic, and Pecorino Romano cheese, creating an irresistible blend of flavors that fills your home with an inviting aroma. Perfect for cozy nights or family gatherings, this slow-cooker recipe allows you to enjoy a delicious meal without spending hours in the kitchen. With its rich texture and hearty ingredients, this soup is sure to impress family and friends alike.


Ingredients

Scale
  • 2 chicken breasts (1 to 1.5 lbs)
  • 3 tbsp tomato paste
  • 1 tbsp oil from sun-dried tomato jar
  • 4 tbsp butter
  • 6 cups low-sodium chicken broth
  • 8 oz cream cheese (softened)
  • 1.5 cups heavy cream
  • ¾ cup dry white grape juice
  • 3 oz baby spinach (roughly chopped)
  • 1.5 cups small pasta (ditalini, mini shells, or mini farfalle)

Instructions

  1. Gather all ingredients; finely chop red onion and cube softened cream cheese.
  2. In your Crock-Pot, add butter and chopped onion. Sauté until translucent; then add minced garlic and red chili pepper.
  3. Add chicken breasts along with tomato paste, Italian seasoning, salt, pepper, Dijon mustard, grape juice, lemon juice, sun-dried tomatoes, and chicken broth. Stir well.
  4. Cover the Crock-Pot and cook on low heat for about 4 hours or until chicken is tender.
  5. Remove cooked chicken breasts, shred them using two forks, and return them to the soup.
  6. Stir in cream cheese until melted, then add heavy cream and Pecorino Romano cheese while stirring continuously until combined.
  7. Add chopped spinach and small pasta; let cook on low for an additional 15 minutes until pasta is tender.
  • Prep Time: 15 minutes
  • Cook Time: 4 hours on low heat
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 1.5 cups or 360g)
  • Calories: 550
  • Sugar: 6g
  • Sodium: 740mg
  • Fat: 38g
  • Saturated Fat: 23g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 26g
  • Cholesterol: 130mg