Description
Indulge in the delightful experience of No Bake Strawberry Cheesecake, a luscious dessert that features a creamy strawberry filling atop a buttery Oreo crust. This easy recipe requires no baking, making it ideal for those busy days or last-minute gatherings. With a smooth blend of cream cheese and mascarpone, each bite melts in your mouth while fresh strawberries add vibrant flavor and color. Whether served at birthday parties, summer picnics, or family get-togethers, this cheesecake is guaranteed to impress your guests and satisfy your sweet cravings. Customize it with toppings like whipped cream or chocolate drizzle for an extra touch of indulgence.
Ingredients
- 20 Oreo cookies (crushed)
- 6 tablespoons unsalted butter (melted)
- 4 envelopes unflavored gelatin
- 2/3 cup cold water
- 3 cups strawberries (diced)
- 24 oz cream cheese (room temperature)
- 8 oz mascarpone cheese (room temperature)
- 1 1/2 cups white granulated sugar
- 1 cup heavy whipping cream (cold)
- 1 teaspoon vanilla extract
- Additional toppings: mini Oreos, strawberries, whipped cream
Instructions
- Prepare the Crust: In a bowl, crush Oreo cookies into fine crumbs. Mix in melted butter until combined, then press firmly into the bottom of a 9-inch springform pan. Refrigerate.
- Prepare Gelatin: Sprinkle gelatin over cold water and let sit for about 5 minutes to bloom. Gently heat until dissolved; cool slightly.
- Make Filling: Beat cream cheese, mascarpone, and sugar until smooth. Gradually mix in gelatin mixture and fold in diced strawberries.
- Whip Cream: In another bowl, whip heavy cream until soft peaks form; gently fold into the cheesecake mixture.
- Assemble Cheesecake: Pour filling over crust in springform pan. Smooth the top and refrigerate for at least 6 hours or overnight until set.
- Prepare Topping: Whip additional heavy cream with sugar until stiff peaks form and spread over cheesecake before serving. Decorate with mini Oreos and fresh strawberries.
- Prep Time: 30 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 24g
- Sodium: 230mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg